What was on your menu today?
Mine....
B'fast
Skim milk Porridge with banana & peaches
Lunch
Salad with Ricotta, roast Veg, Cannellini beans and crushed nuts
Dinner
Baked ricotta with basil and semi-dried tomatoes (WW recipe - Etools).... I will be making this one again it was SO good!
Snacks
Strawberries, 3 carrots, 2 litres of water, 3 x skim coffee, WW yogurt bar, Passionfruit ice block
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